This guided tour takes you through the barn, where you can observe up close around 500 buffaloes, and the dairy, where every morning the master cheesemaker and his team handcraft fresh milk into mozzarella, burrata, ricotta, and many other products.
The visit ends with a guided tasting of the farm’s products, accompanied by its organic olive oil and a glass of local wine.
All of this is set within the unique landscape of the Paestum hills, with views stretching to Capri, Agropoli, and the Amalfi Coast.

• Duration: approximately 45 minutes

• Participants: minimum 2 — maximum 20 people

• Languages: Italian / English

Advance booking recommended at least 24 hours in advance.